About Us
Hungarian Treasures Foundation
Bank account: 63200171-11068415-00000000
Registration number: 11907
Seat: H-1155 Budapest, Törökszegfű tér 2. Fszt.1.
Tax number: 18599873 – 1 – 42
Hungarian Treasures Foundation
Bank account: 63200171-11068415-00000000
Registration number: 11907
Seat: H-1155 Budapest, Törökszegfű tér 2. Fszt.1.
Tax number: 18599873 – 1 – 42
Hungarian cuisine has long been known for its bold spices, rich stews, and comfort food classics. But in...
Each year, the Super Bowl captures the imaginations of millions of sports fans across the globe, showcasing...
Imagine sitting in a park, charging your phone, and connecting to free Wi-Fi—all powered by the sun. Welcome...
Budapest is a city that truly has it all – rich history, stunning architecture, relaxing thermal baths,...
Hungary boasts a rich heritage of traditional crafts, from intricate embroidery to fine pottery. These...
In the bustling city of Budapest, sports bars have become an integral part of the cultural tapestry,...
One of the three small Hungarian sheep dog breeds, they are the least known of them, and it is strange to me...
Hungarians enjoy a good, strong dram. Fruit brandy (Hungarian palinka) aids the digestion after a sometimes...
For the Hungarian people, the main touristic destination traditionally is the biggest lake of the country,...
The curiosum of the Hungarian kitchen — presumably unique in the whole world is — that it offers unique...
Among the unique delicacies of Hungarian cuisine, the ground paprika and its usage are definitely the most...
A popular souvenir always top of the wishlist of Hungarians living abroad, a real delicacy: let us introduce...
Ingredients: For the pasta: 22,5 dekagram butter 30 dekagram flour 4 dekagram powdered sugar a pinch...
Hungarian recipe - Stuffed peppers Hollow out the peppers. Finely chop a quarter of the onion, and...
Northern Hungary offers two delightful and completely contrasting types of scenery: the forested uplands of...
New York Cafe's history spans over 120 years; this imposing edifice has been a hub of culture, literature...
Layered dishes are very popular, because they allow plenty of scope for the imagination. The same applies, at...
The classical regulation of the cattle stew: parch the onion on grease in a kettle. Get off the kettle from...
Olvasd el magyarul is / English version